Pleasing your palate
Culinary seduction awaits you at the gourment restaurant Locanda Barbarossa with 1 Michelin Star and 17 points GaultMillau. Mattias Roock, our chef de cuisine, and Sergio Bassi, our Maître, are masters of the art.
"My cuisine is imbued with Mediterranean lightness and has classic French cuisine as its foundation. I also add a pinch of flavourful adventure inspired by my culinary travels. That lends my creations their own special note."
Weather permitting, you can enjoy a light Mediterranean lunch or a romantic dinner at Cortile Leone. There is a choice of over 530 superb wines, carefully selected by our team.
Closed for lunch on monday and tuesday.
Last order 21:30h. 7 course degustation menu until 21:00h.
For reservation for 7 people or more, please contact us directly by phone (091/791.02.02) or by e-mail ([email protected]).
"To eat is a necessity, but to enjoy is an art." – François de la Rochefoucauld