Cantine aperte


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When
Saturday 23 and Sunday 24 May 2026
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Duration
10:00 - 18:00
Hot dishes served from 12:00 to 15:00
Cold dishes from 15:00 to 18:00 -
Price
Free wine tastings
Complete Menu (12:00-15:00) CHF 30.- p.p
Freshly prepared cheese and cold cuts platters (15:00-18:00), CHF 21.- p.p
In addition to the free tasting of all our wines and spirits, you will be able to visit our wine cellar, dance to the notes of live music, and enjoy delicious local products.
Cantine aperte is the annual event that allows you to discover the winemaking realities of our region. During these two days of open doors, you will have the opportunity to taste our wines - presented by our experts - free of charge and visit our cellar: all accompanied by live music and delicious local specialities prepared on the spot.
No reservation is required for the km0 lunch.
Menu - CHF 30.-
Red polenta from Terreni alla Maggia with formagella cheese from Caseificio al Saliciolo in Tenero or with lentil ragout
2dl wine of choice by Cantina alla Maggia - La Lepre, La Pernice o Barbarossa
Water and coffee
Polenta only (with formagella or lentil ragout): CHF 15.-
Kids menu - CHF 12.-
Half portion of red polenta from Terreni alla Maggia with formagella cheese from Caseificio al Saliciolo in Tenero or with lentil ragout
Water or soft drink
Dessert - CHF 4.-
Traditional bread cake, Panetteria Naretto, Ascona
Freshly prepared cheese and cold cuts platters - CHF 21.- p.p
Available only from 15:00 to 18:00






















